Choc Chippie Biscuits

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75g melted butter
1/2 cup white sugar
1/2 cup brown sugar
1 egg
1 cup flour
1/2 tspn baking soda
1/2 cup choc chips

Mix together butter, sugars and egg. Add other ingredients and put into teaspoons onto a lined tray. 8-10 minutes at 180 degrees.
These biscuits are a recipe of Jo Seagers. They spread well and are quite thin, crunchy and delicious!

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